IPA: /ˈsɪftər/
KK: /ˈsɪftər/
A tool used to separate and break up clumps in dry ingredients such as flour, allowing finer particles to pass through and leaving larger particles behind.
She used a sifter to make the flour light and fluffy for the cake.
**Sifter** → The word 'sifter' is derived from 'sift' (from Old English *siftan*, meaning to separate or sift) and the suffix '-er' (meaning a person who). A sifter is a person or tool that separates or strains materials, typically flour or other fine particles.
Think of someone who 'separates' ('sift') materials — that's what a sifter does, it helps to separate fine particles.