IPA: /ˈʃɔːrtˌbrɛd/
KK: /ˈʃɔrtˌbrɛd/
A type of cookie that is made with flour, sugar, and a lot of butter, giving it a rich and crumbly texture.
She baked a batch of shortbread cookies for the party.
Shortbread → The word is formed from "short" (from Old English *sceort*, meaning brief or small) and "bread" (from Old English *bread*, meaning a type of baked food). The term "shortbread" refers to a type of biscuit that is crumbly and not very tall, hence the name 'short' in reference to its texture and density rather than its height.
Think of 'short' meaning brief or crumbly, and 'bread' referring to a baked good. This helps you remember that shortbread is a type of crumbly biscuit.