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seitan

Intermediate (B1)

IPA: //ˈseɪtən//

KK: /ˈseɪtən/

noun
Definition

A food made from wheat gluten that is high in protein and often used as a substitute for meat in various dishes.


Example

Many vegetarians use seitan as a meat alternative in their meals.


Conversation
Sloth A
Have you ever tried seitan as a meat substitute?
Sloth B
Yeah, I had it in a stir-fry once and it was surprisingly good.
Sloth A
I really like how chewy and filling seitan is compared to other options.
Sloth B
Definitely! It's a great way to add protein to meals without meat.

Synonyms & Antonyms
Synonyms
gluten
meat
substitute
Antonyms
meat
animal
protein
Root Explanation

Seitan originates from Japanese, where 'sei' (meaning to make or to be) and 'tan' (meaning protein) combine to refer to a meat substitute made from wheat gluten. The word 'seitan' describes a food product that is made to resemble meat, emphasizing its protein content.

Memory Tip

Imagine 'making' ('sei') a 'protein' ('tan') substitute that looks like meat — that's what seitan is.

Visually Confused Words
sitkan
sextan
serian
septan
sepian
semita
stan
sita
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