IPA: //ʃroʊd//
KK: /N/A/
A term used in New England to refer to a type of fish, particularly when it is filleted and prepared for cooking.
The restaurant served delicious schrod with lemon and herbs.
The word 'schrod' originates from the German word 'schröd', which refers to a type of fish, specifically the 'shad'. It is used in the context of fishing and culinary practices.
Think of the German word for a type of fish, 'schröd', to remember that 'schrod' refers to this specific fish.