Definition

A dish made of thinly sliced meat, usually cooked quickly in a sauce, often served with vegetables or pasta.

Example

The chef prepared delicious scallopini with a lemon sauce and capers.

Conversation

Have you ever tried making scallopini at home?

No, I haven't, but it sounds really delicious!

I love how tender it is when cooked right.

Me too! We should cook it together sometime.

Synonyms & Antonyms

Root Explanation

Scallopini is derived from the Italian word 'scaloppina', which comes from 'scaloppare' (meaning to slice or cut into thin pieces). The suffix '-ini' is a diminutive form in Italian, indicating smallness. Therefore, scallopini refers to small slices of meat, typically sautéed or cooked in a sauce.

Memory Tip

Imagine small, thin slices of meat being cooked — 'scaloppare' means to slice, and the '-ini' suggests they are small. This helps you remember that scallopini refers to small, thinly sliced meat dishes.

Visually Confused Words