IPA: /ˈsaɪmɪn/
KK: /saimɪn/
A type of noodle soup from Hawaii, often served with green onions and other toppings.
For dinner, I ordered a delicious bowl of saimin with shrimp and vegetables.
The word 'saimin' originates from Japanese, where 'sai' (meaning vegetable) and 'min' (meaning noodle) combine to refer to a type of noodle soup that typically includes vegetables. Thus, 'saimin' refers to a noodle soup dish that features vegetables as a key ingredient.
Imagine a warm bowl of noodle soup filled with fresh vegetables — that's what 'saimin' is all about, combining 'vegetables' and 'noodles' in a delicious dish.