Definition

A type of pastry made from a dough that includes cream cheese, filled with ingredients like jam, nuts, or chocolate, and then rolled up and baked.

Example

She brought a plate of rugelach to the party, and everyone loved them.

Conversation

Have you ever tried rugelach?

Yes! They're so delicious, especially with chocolate filling.

I love them too, but I prefer the ones with nuts.

Same here! We should bake some together this weekend.

Synonyms & Antonyms

Root Explanation

Rugelach originates from Yiddish 'rugelakh', which is a diminutive form of 'rugel', meaning 'little twists'. The word refers to a type of pastry that is rolled and twisted into a crescent shape, often filled with sweet ingredients.

Memory Tip

Think of 'little twists' in the name 'rugelach' to remember that it refers to a pastry that is rolled and twisted into a delightful shape.

Visually Confused Words