Definition

A type of leafy green vegetable, also known as arugula, that has a peppery flavor and is often used in salads.

Example

I added some roquette to my salad for extra flavor.

Conversation

Have you ever tried a salad with roquette?

Yeah, I love it! It adds such a nice peppery flavor.

I was thinking about making one for dinner tonight.

That sounds delicious! You should definitely use roquette.

Synonyms & Antonyms

Root Explanation

Roquette comes from the French word 'roquette', which refers to a type of salad green, specifically arugula. The term is derived from the Latin 'eruca', meaning a type of plant or herb, particularly the mustard plant. The word 'roquette' thus refers to a specific leafy green vegetable.

Memory Tip

Think of the French word for a salad green, 'roquette', which connects to the Latin 'eruca' for a type of plant. This helps you remember that 'roquette' refers to a leafy green.

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