Definition

A type of cereal grass that produces small seeds, commonly used as a staple food in parts of India and Africa.

Example

Ragi is often used to make porridge and bread in many Indian households.

Conversation

Have you ever tried cooking with ragi?

No, I haven't, but I've heard it's really nutritious.

Yeah, it's a staple in some parts of India, great for health.

I should give it a shot, it sounds interesting!

Synonyms & Antonyms

Root Explanation

The word 'ragi' originates from Hindi 'रागी' (rāgī), which refers to a type of millet, specifically finger millet. It is a staple grain in many parts of India and is known for its nutritional value.

Memory Tip

Think of 'ragi' as a specific type of millet that is important in Indian cuisine, helping you remember that it refers to this nutritious grain.

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