IPA: /ˈkwɔːtərn/
KK: /ˈkwɔːtərn/
A type of bread that weighs about four pounds, or a term used to describe one fourth of something, especially in measurements.
The baker prepared a quartern of bread for the market.
Quartern originates from Old French 'quaterne' (meaning a fourth part) and is derived from Latin 'quaternus' (meaning four each). The word 'quartern' refers to a fourth part of something, especially in terms of measurement or division.
Think of 'quaterne' meaning a fourth part — that's why 'quartern' refers to something that is one-fourth.