IPA: /pʌlp/
KK: /pʌlp/
To become soft and mushy, similar to the texture of fruit or vegetables that have been crushed or broken down.
The fruit will pulp if you leave it out too long in the heat.
Past: pulped
Past Participle: pulped
A soft, moist mass made from crushed materials, often used to make paper or as a byproduct in various processes.
The factory produces paper from wood pulp.
To crush or grind something into a soft, wet mass, often used in reference to food or materials.
The chef decided to pulp the tomatoes to make a smooth sauce.
Past: pulped
Past Participle: pulped
**Pulp** → The word 'pulp' originates from Latin 'pulpam' (meaning soft flesh or fruit). It refers to the soft, moist part of a fruit or vegetable, often used in culinary contexts.
Think of the soft, juicy part of a fruit — that's what 'pulp' refers to, coming from the Latin word for soft flesh.