IPA: /ˌprɒfɪtəˈroʊl/
KK: /prəˈfɪtəˌroʊl/
A small, round pastry filled with cream or other sweet or savory fillings.
For dessert, we enjoyed delicious profiteroles filled with chocolate cream.
**Profiterole** → The word originates from French *profiterole*, which is derived from *profiter* (meaning to profit or benefit) and the diminutive suffix *-ole*. The term originally referred to a small pastry that is a benefit or treat, often filled with cream or custard.
Think of 'profiter' meaning to benefit or enjoy, and the '-ole' indicating something small. This helps you remember that a profiterole is a small treat that brings enjoyment.