IPA: /ˌpɒlɪˈfiːnɒl/
KK: /ˌpɑliˈfɛnəl/
A type of organic compound found in plants that has multiple phenol groups and is known for its antioxidant properties.
Polyphenols are often found in fruits, vegetables, and tea, contributing to their health benefits.
Polyphenol → It is formed from "poly-" (meaning many) and "phenol" (from Greek "phaino", meaning to show or appear, and the suffix "-ol" indicating an alcohol). The word "polyphenol" refers to a type of chemical compound that has many phenolic structures, which are known for their antioxidant properties.
Think of 'many' ('poly-') structures that 'show' ('phaino') properties of alcohol — that's why polyphenols are compounds with many phenolic characteristics.