IPA: /pɪˈlaʊ/
KK: /pɪˈlaʊ/
A dish made of rice cooked in seasoned broth, often with meat and vegetables, similar to pilaf.
For dinner, we had a delicious pilau with chicken and spices.
The word 'pilau' originates from Persian 'pilāv' (meaning rice), which refers to a dish made with rice and various ingredients. It describes a specific style of cooking rice, often with spices and meat or vegetables.
Think of the Persian word for rice, 'pilāv', to remember that 'pilau' refers to a rice dish often cooked with spices and other ingredients.