IPA: /ˈpɪk.əl/
KK: /ˈpɪkəl/
A food item, often a cucumber, that has been preserved in a salty or vinegar solution to enhance its flavor and shelf life.
I love adding a pickle to my sandwich for extra crunch and flavor.
To preserve food by soaking it in a salty or sour liquid, usually vinegar or brine.
She decided to pickle the cucumbers to make delicious snacks.
Past: pickled
Past Participle: pickled
The word 'pickle' originates from the Dutch word 'pekel', meaning brine or salt. It refers to the process of preserving food in a salty solution.
Think of the Dutch word 'pekel' for brine, which helps you remember that 'pickle' refers to food preserved in a salty solution.