IPA: /ˈpeɪstri/
KK: /ˈpeɪstri/
A type of baked food made from a mixture of flour, water, and fat, often sweet and used for desserts like pies and tarts.
I bought a delicious pastry from the bakery for dessert.
Pastry → It originates from Old French *pâté* (meaning paste or pie), which is derived from the Latin *pasta* (meaning dough or paste). The word refers to a type of baked good made from a dough or paste, typically used for making pies and tarts.
Think of the Old French word for paste, which helps you remember that pastry is a type of baked good made from dough.