IPA: //ˈpæstjʊəraɪz//
KK: /ˈpæstʃəˌraɪz/
To heat a liquid, usually food or drink, to a specific temperature to kill harmful bacteria and make it safe to consume.
The factory will pasteurize the milk before packaging it for sale.
Past: pasteurized
Past Participle: pasteurized
Pasteurize → It is formed from "Pasteur" (referring to Louis Pasteur, the scientist who developed the process) and "-ize" (a suffix meaning to make or to cause to become). The word "pasteurize" means to make a substance safe for consumption by heating it, a process named after Louis Pasteur.
Think of Louis Pasteur, the scientist who made food and drinks safe by heating them — that's why we say to 'pasteurize' something.