IPA: //pəˈtʃuːli//
KK: /pæˈtʃuːli/
A type of aromatic plant known for its strong, sweet scent, often used in perfumes and incense.
The fragrance of pachouli filled the room, creating a calming atmosphere.
Pachouli originates from the Malay word 'pachuli' or 'patchouli', which refers to a type of aromatic plant in the mint family. The word describes the plant known for its distinctive fragrance, often used in perfumes and incense.
Imagine the aromatic scent of the 'pachuli' plant, which helps you remember that 'pachouli' refers to this fragrant herb.