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organoleptic

Upper-Intermediate (B2)

IPA: /ˌɔːɡəˈnɛlɛptɪk/

KK: /ˌɔrɡəˈnəˌlɛptɪk/

adjective
Definition

Relating to the qualities of a substance that can be perceived by the senses, such as taste, smell, and texture.


Example

The organoleptic properties of the wine were evaluated during the tasting session.


Conversation
Sloth A
Have you ever done an organoleptic test on food?
Sloth B
No, I haven't, but it sounds interesting!
Sloth A
It's all about using your senses to evaluate taste and smell.
Sloth B
That makes sense; I guess it's a fun way to appreciate food more.

Synonyms & Antonyms
Synonyms
sensory
tactile
olfactory
Antonyms
insensate
nonsensory
unperceptive
Root Explanation

Organoleptic → It is formed from "organo-" (from Greek "organon", meaning instrument or tool) and "leptic" (from Greek "leptikos", meaning able to perceive or take in). The word refers to the ability to perceive the qualities of a substance through the senses, particularly taste and smell.

Memory Tip

Think of 'organo-' as relating to an 'instrument' for sensing, and 'leptic' as being 'able to perceive'. This helps you remember that 'organoleptic' relates to the ability to perceive qualities through the senses.

Visually Confused Words

No commonly confused words.

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