Definition

The parts of an animal that are not usually eaten, such as organs and entrails, often considered waste or less desirable.

Example

Many cultures use offal in traditional dishes, making the most of every part of the animal.

Conversation

Have you ever tried cooking with offal?

No, I haven't! What is it exactly?

It's basically the waste parts of an animal, like liver and heart.

That sounds interesting! I've heard some people really enjoy it.

Synonyms & Antonyms

Root Explanation

Offal originates from the Old English word 'ofla', meaning the refuse or waste parts of a butchered animal. It refers specifically to the internal organs and entrails that are often discarded or considered less desirable for consumption.

Memory Tip

Think of the Old English word 'ofla' which means refuse or waste — this helps you remember that offal refers to the discarded parts of an animal.

Visually Confused Words