IPA: /nɒnˌkɑːr.sɪ.nəˈdʒɛn.ɪk/
KK: /nɑnˌkɑr.sɪ.nəˈdʒɛn.ɪk/
Not causing cancer or not having the potential to cause cancer.
Many products are labeled as noncarcinogenic to assure consumers of their safety.
Noncarcinogenic → It is formed from "non-" (meaning not) and "carcinogenic" (from Greek "karkinos" meaning crab, and "genes" meaning born of or produced by). The term refers to substances that are not capable of causing cancer.
Think of 'non-' meaning not, and 'carcinogenic' referring to something that produces cancer. This helps you remember that noncarcinogenic means something that does not cause cancer.