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navarin

Intermediate (B1)

IPA: /nəˈværɪn/

KK: /nəˈvɛrən/

noun
Definition

A type of stew made with mutton and various vegetables, often cooked slowly to enhance the flavors.


Example

The chef prepared a delicious navarin for the dinner party, filled with tender mutton and fresh vegetables.


Conversation
Sloth A
Have you ever tried making navarin?
Sloth B
No, I haven't! What's in it?
Sloth A
It's a delicious stew made with mutton and vegetables.
Sloth B
That sounds really hearty! I'd love to taste it.

Synonyms & Antonyms
Synonyms
stew
ragout
casserole
Antonyms
dry
solid
uncooked
Root Explanation

The word 'navarin' originates from French, specifically from 'navarin', which refers to a type of stew made with meat and vegetables, particularly lamb or mutton, and is named after the Battle of Navarino in 1827. The term is derived from the Greek 'Navarino', which is a place name associated with the naval battle.

Memory Tip

Think of the French word 'navarin' as a hearty stew named after a significant naval battle, helping you remember that 'navarin' refers to a dish with rich ingredients.

Visually Confused Words
savarin
avarian
nacarine
bavarian
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