IPA: /ˈnæpə/
KK: /ˈnæpə/
A type of Chinese cabbage that is often used in Asian cooking, known for its crisp texture and mild flavor.
I added napa to the stir-fry for extra crunch and flavor.
The word 'napa' originates from the Native American language of the Miwok tribe, meaning 'valley'. It refers specifically to a valley or a place of abundance, often associated with the Napa Valley in California.
Think of the Miwok word for 'valley' — this helps you remember that 'napa' refers to a valley or a place of abundance.