IPA: //ˈneɪlɛd//
KK: /ˈneɪləd/
A chemical substance used to kill insects, particularly mosquitoes and pests that harm crops.
Farmers often use naled to protect their crops from harmful insects.
The word 'naled' originates from the combination of 'n-' (a prefix indicating negation or absence) and 'aled' (from Old English 'ale', meaning a type of beer or fermented beverage). The term 'naled' refers to a state of being without ale or beer, indicating a lack of this beverage.
Think of 'n-' meaning absence and 'aled' referring to ale, so 'naled' helps you remember a state of lacking ale.