IPA: /ˈmɔːsəlɪŋ/
KK: /ˈmɔrsəlɪŋ/
The action of breaking something into small pieces or portions.
The chef focused on the morselling of the ingredients to create a beautiful dish.
This word originates from Old English, where 'morsel' (from 'morsel', meaning a small piece of food) refers to a small bite or portion, combined with the suffix '-ing' (indicating the action or process of). Therefore, 'morselling' refers to the act of serving or eating small pieces of food.
Think of a 'small piece of food' ('morsel') and the action of doing something with it ('-ing'). This helps you remember that 'morselling' is about the act of serving or eating small bites.