IPA: /mʊl/
KK: /mʊl/
A local or regional variation of the word for a soft, often decayed organic matter that can be found on food or in damp places.
The bread was covered in mool after being left out for too long.
The word 'mool' originates from the Scottish dialect, meaning to make a low, moaning sound, often associated with cattle. It is derived from the Old English 'mūlan', meaning to grind or to mill, which relates to the sound made by cattle.
Think of the low, moaning sound that cattle make, which is what 'mool' describes. This helps you remember that 'mool' is associated with the sounds of cows.