IPA: /ˈmɪnˌsmiːt/
KK: /ˈmɪnsˌmiːt/
A mixture of finely chopped ingredients, often including fruits, spices, and sometimes meat, typically used as a filling for pies.
She made a delicious mincemeat pie for dessert.
Mincemeat is formed from "mince" (from Old French *mincier*, meaning to chop or cut into small pieces) and "meat" (from Old English *mete*, meaning food or meat). The word refers to food that has been finely chopped or minced, traditionally used in sweet pies.
Think of 'chopping' ('mince') food into small pieces, and 'meat' refers to food in general. This helps you remember that mincemeat is a mixture of finely chopped ingredients.
No commonly confused words.