IPA: /ˈmiːt.hʊk/
KK: /ˈmiːtˌhʊk/
A curved metal tool used for hanging or lifting meat, typically found in butcher shops or kitchens.
The butcher used a meathook to hang the large cuts of meat in the cooler.
The word 'meathook' is formed from 'meat' (from Old English *mete*, meaning food or flesh) and 'hook' (from Old English *hōc*, meaning a curved or bent instrument). The term 'meathook' refers to a hook used for handling or hanging meat.
Think of 'meat' as food or flesh and 'hook' as a curved tool — together, they describe a tool specifically designed for handling meat.