IPA: //ˌmæt.suˈtɑː.keɪ//
KK: /mætʃʊˈtɑːkeɪ/
A type of edible mushroom known for its firm texture and spicy smell, often found in Japan and other regions.
The chef prepared a delicious dish using matsutake mushrooms.
Matsutake is derived from Japanese "matsu" (meaning pine tree) and "take" (meaning mushroom). The word refers to a type of mushroom that grows in association with pine trees.
Think of the 'pine tree' ('matsu') where this special 'mushroom' ('take') grows — that's how you remember that matsutake is a mushroom found near pine trees.
No commonly confused words.