Definition

A type of soft, creamy cheese that is made from cream and is often used in desserts and Italian dishes.

Example

I made a delicious tiramisu using mascarpone cheese.

Conversation

Have you ever tried mascarpone cheese in your desserts?

Yes! It's so rich and creamy, I love it.

I made a tiramisu with mascarpone last week, and it was delicious.

That sounds amazing! I need to try making it myself.

Synonyms & Antonyms

Root Explanation

Mascarpone originates from Italian, specifically from the word 'mascarpa', which refers to a type of cream or cheese. The term 'mascarpone' itself is believed to be derived from the dialectal word 'mascarpa', meaning a creamy cheese made from the milk of cows. Thus, mascarpone refers to a rich, creamy cheese that is a staple in Italian cuisine.

Memory Tip

Think of the Italian word 'mascarpa' which means a creamy cheese, helping you remember that mascarpone is a rich, creamy cheese used in many delicious dishes.

Visually Confused Words