Definition

The solid remains of fruit after the juice has been extracted, often used in making brandy or as a byproduct in food production.

Example

After making the wine, the marc was collected to be used for distilling brandy.

Conversation

Have you ever tried anything made from marc?

No, I haven't even heard of it before!

It's actually a type of brandy made from the residue left after pressing grapes.

That sounds interesting! I would love to give it a try.

Synonyms & Antonyms

Root Explanation

The word 'marc' originates from Old French 'marc', meaning a unit of weight or a mark. It refers to a specific measure used historically in trade and commerce.

Memory Tip

Think of 'marc' as a historical unit of weight or a 'mark' used in trade, helping you remember that it refers to a measure.

Visually Confused Words