IPA: //ˈmæn.aɪt//
KK: /ˈmænˌnaɪt/
A type of sugar alcohol used as a sweetener and in medical applications, often derived from certain plants.
Mannite is commonly used in food products as a low-calorie sweetener.
Mannite → It originates from the German word 'Mannit', which is derived from 'Manna', referring to a sweet substance mentioned in the Bible. The term 'mannite' refers to a type of sugar alcohol derived from mannose, a sugar found in certain plants.
Think of 'Manna', the sweet substance from the Bible, to remember that 'mannite' is a type of sugar alcohol.