Definition

The process of soaking something in a liquid to soften it or break it down.

Example

The maceration of the fruit helps to release its juices for the recipe.

Conversation

Have you ever heard about the process of maceration in cooking?

Yeah, I think it has to do with soaking fruits or vegetables, right?

Exactly! It helps to soften them and release their flavors.

I should definitely try it next time I make a fruit salad.

Synonyms & Antonyms

Root Explanation

Maceration → It is formed from "macerare" (meaning to soften or make thin) and the suffix "-tion" (indicating the action or process). The word "maceration" refers to the process of softening or breaking down something, typically food, by soaking it in a liquid.

Memory Tip

Think of the process of making something 'soft' ('macerare') by soaking it in a liquid — that's what maceration means.

Visually Confused Words