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lyonnaise

Intermediate (B1)

IPA: /liˈoʊneɪz/

KK: /lɪˈoʊneɪz/

adjective
Definition

Describing a dish that is prepared or cooked with onions, often used in culinary contexts.


Example

The chef served a delicious lyonnaise dish with perfectly sautéed onions.


Conversation
Sloth A
Have you ever tried those lyonnaise potatoes at that new restaurant?
Sloth B
No, I haven't, but I've heard they're really good!
Sloth A
You should definitely order them; they're cooked with onions and taste amazing.
Sloth B
Sounds delicious! I'll make sure to try the lyonnaise potatoes next time.

Synonyms & Antonyms
Synonyms
onion
sautéed
fried
Antonyms
raw
uncooked
unseasoned
Root Explanation

Lyonnaise → The word originates from French, specifically referring to something from or related to the city of Lyon in France. It typically describes a style of cooking or a dish that is characteristic of Lyon.

Memory Tip

Think of the city of Lyon in France, which gives its name to the style of cooking or dish, helping you remember that 'lyonnaise' refers to something from Lyon.

Visually Confused Words
mayonnaise
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