Definition

A traditional Scandinavian dish made from dried fish, usually cod, that has been soaked in a lye solution and then rehydrated before cooking.

Example

During the holidays, many families enjoy lutfisk as part of their festive meals.

Conversation

Have you ever tried lutfisk during the holidays?

No, I haven't, but I've heard it's quite unique.

It really is! You either love it or hate it, I guess.

I might have to give it a shot just to see where I stand.

Synonyms & Antonyms

Root Explanation

The word 'lutfisk' originates from Old Norse, where 'lútr' means 'lye' (a strong alkaline solution) and 'fiskr' means 'fish'. It refers to fish that has been soaked in a lye solution before being dried and reconstituted for cooking.

Memory Tip

Think of 'lye' ('lútr') being used to prepare 'fish' ('fiskr') — that's how lutfisk is made.

Visually Confused Words