IPA: //ˈliːtʃi//
KK: /ˈliːtʃi/
A tropical fruit with a sweet, juicy flesh and a rough, red skin, often eaten fresh or used in desserts.
I love to eat lichees during the summer because they are so refreshing.
Lichee (or lychee) originates from the Cantonese word "lai zi" (meaning gift for a joyful life) and the Mandarin word "lìzhī" (meaning lychee). The word refers to a tropical fruit known for its sweet and fragrant taste.
Imagine a joyful gift ('lai zi') that brings sweetness and fragrance — that's what a lichee is!