IPA: /kwɑs/
KK: /kvæs/
A traditional fermented beverage made from rye bread, often slightly alcoholic and popular in Eastern Europe.
Kvas is a refreshing drink enjoyed during the hot summer months.
Kvas originates from Old Slavic *kvasъ*, meaning sour or fermented beverage. It refers specifically to a traditional Slavic drink made from fermented bread or grains.
Imagine a sour drink made from fermented bread — that's what kvas is, a refreshing beverage with a unique tang.