IPA: /haɪˈdrɒdʒəneɪʃən/
KK: /haɪˈdrəʊdʒəneɪʃən/
A chemical process where hydrogen is added to another substance, often to convert unsaturated compounds into saturated ones, typically using heat, pressure, and catalysts.
The hydrogenation of vegetable oils makes them solid at room temperature.
Hydrogenation → It is formed from "hydro-" (from Greek "hydor", meaning water) and "-gen" (from Greek "genes", meaning creator or producer) and the suffix "-ation" (meaning the action or process of). The word describes the process of producing hydrogen, often in the context of adding hydrogen to compounds, particularly in chemistry.
Think of 'water' ('hydro-') being a 'creator' ('-gen') of new compounds through the process ('-ation') of hydrogenation.