Definition

A type of rhizome used in cooking, known for its aromatic flavor, often found in Southeast Asian cuisine.

Example

The chef added galanga to the soup for an extra layer of flavor.

Conversation

Have you ever tried cooking with galanga?

No, I haven't. What does it taste like?

It's a bit spicy and has a unique flavor, kind of like ginger.

That sounds interesting! I might have to pick some up next time.

Synonyms & Antonyms

Root Explanation

Galanga originates from the Malay word 'galanga', which refers to a type of rhizome used in cooking and traditional medicine. The term is used in English to denote the spice derived from these plants, particularly Alpinia galanga.

Memory Tip

Think of the Malay word 'galanga' that directly names the spice, helping you remember that 'galanga' refers to a specific aromatic rhizome.

Visually Confused Words