IPA: /ɡəˈlæk.təˌsaɪd/
KK: /gəˈlæk təˌsaɪd/
A type of compound that releases galactose when it is broken down with water.
Galactosides are important in various biological processes, including cell signaling.
Galactoside → It is formed from "galacto-" (from Greek "galaktos", meaning milk) and "-side" (from Latin "cide", meaning to cut or kill). The term refers to a compound derived from galactose, often in the context of sugars that can be cleaved or broken down.
Think of 'galacto-' meaning milk, and '-side' suggesting something that can be cut or broken down. This helps you remember that galactoside relates to a sugar compound derived from milk.