IPA: /ɡəˌlæk.təˈsiː.mi.ə/
KK: /gəˌlæk təˈsi mi ə/
A genetic condition where the body cannot properly process a sugar called galactose, leading to high levels of galactose in the blood, which can cause serious health problems if not treated.
Galactosemia can lead to serious complications if not diagnosed early in life.
Galactosemia is formed from "galacto-" (from Greek "galaktos", meaning milk) and "-semia" (from Greek "haima", meaning blood). The term refers to the presence of galactose in the blood, particularly in relation to a metabolic disorder affecting the body's ability to process galactose, a sugar found in milk.
Think of 'galacto-' relating to 'milk' and '-semia' indicating 'blood' — this helps you remember that galactosemia is a condition involving milk sugar in the blood.