IPA: /ˈfrɪtər/
KK: /ˈfrɪtər/
A small cake or piece of food made from batter that is fried and often includes ingredients like fruit, vegetables, or meat.
She made apple fritters for dessert, which were crispy on the outside and soft on the inside.
To waste something gradually or in small amounts, often referring to time or resources.
He frittered away his savings on unnecessary purchases.
Past: frittered
Past Participle: frittered
Fritter → The word originates from Middle English *frittere*, which is derived from the Old French *friture*, meaning a small piece of fried food. The term refers to the act of breaking something into small pieces or frying small bits of food.
Think of small pieces of food being 'fried' — that's why fritter refers to a small fried item.