IPA: //ˈfraɪər//
KK: /ˈfraɪər/
A person or device that cooks food in hot oil or fat, typically used for frying.
The chef used a frier to prepare crispy fried chicken.
The word 'frier' comes from Old French 'frère', meaning brother, which is derived from Latin 'frater', also meaning brother. The term refers to a member of a religious order, particularly one who lives in community and follows a rule of life.
Think of 'frère' meaning brother, which helps you remember that a 'frier' is someone who lives in a community like brothers do.