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focaccia

Elementary (A2)

IPA: //fəˈkɑːtʃə//

KK: /fuh-kah-chuh/

noun
Definition

A type of flat bread from Italy that is usually seasoned with olive oil and salt, and can be topped with various ingredients like herbs or vegetables.


Example

I ordered a delicious focaccia topped with rosemary and sea salt for lunch.


Conversation
Sloth A
Have you ever tried making focaccia at home?
Sloth B
No, I haven't, but I've heard it's really easy to prepare.
Sloth A
It is! You just need some flour, water, and olive oil to get started.
Sloth B
Sounds delicious! I might give homemade focaccia a shot this weekend.

Synonyms & Antonyms
Synonyms
bread
flatbread
loaf
Antonyms
dessert
sweet
pastry
Root Explanation

Focaccia originates from Latin *focus* (meaning hearth or fireplace), which refers to the bread being baked in the hearth. The word 'focaccia' describes a type of flatbread traditionally baked in the hearth.

Memory Tip

Imagine a warm 'hearth' ('focus') where this flatbread is baked — that's how you remember that focaccia is a type of bread.

Visually Confused Words

No commonly confused words.

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