IPA: /ˈfɪnən/
KK: /ˈfɪnən/
A type of haddock that is typically baked or broiled, often served with butter.
The restaurant is famous for its delicious finnan, which is always cooked to perfection.
The word 'finnan' originates from Old English, specifically from 'finnan' which refers to a type of fish, particularly the smoked haddock. It is derived from the Old Norse 'finnr', meaning a person from Finland or a fish caught in the waters around that region. The term has evolved to refer to a specific culinary preparation of fish.
Think of the Old Norse connection to fish and remember that 'finnan' refers to a specific type of fish, especially when prepared in a traditional way.