Definition

A thin piece of boneless meat or fish, often prepared for cooking or serving.

Example

The chef prepared a delicious salmon fillet for dinner.

Conversation

Have you ever tried a fillet steak at that new restaurant?

Not yet, but I’ve heard great things about it.

You should definitely go; their fillet is so tender and flavorful.

I’ll have to check it out this weekend!

Synonyms & Antonyms

Definition

To cut meat or fish into thin pieces, removing bones and skin.

Example

The chef will fillet the fish before cooking it.

Tense Forms

Conversation

Have you ever tried to fillet a fish yourself?

No, I haven't, but it sounds interesting!

It's actually not that hard once you get the hang of it.

Root Explanation

Fillet → It originates from Old French *filet*, meaning a small thread or strip. The word refers to a small strip of meat or fish, often cut from a larger piece.

Memory Tip

Think of a small 'strip' ('filet') of meat or fish, which helps you remember that 'fillet' refers to this specific cut.

Visually Confused Words