IPA: //ˈfɛn.juː.ɡriːk//
KK: /ˈfɛnʊˌɡrik/
A plant with white flowers, known for its aromatic leaves and mildly bitter seeds, which are often used as flavorings in cooking.
I added fenugreek leaves to the curry for extra flavor.
Fenugreek comes from the Latin 'foenugraecum' (meaning Greek hay), which is derived from 'foenum' (meaning hay) and 'Graecus' (meaning Greek). The word refers to the plant that was used as fodder in ancient Greece.
Think of 'Greek hay' to remember that fenugreek is a plant associated with ancient Greek agriculture.