IPA: /ˈɒntreɪ/
KK: /ˈɑnˌtreɪ/
The main dish served during a meal, especially in a formal dining setting.
For dinner, I ordered the steak as my entree.
**Entree** → The word comes from Old French *entree*, meaning entrance or entry. It originally referred to the act of entering or the beginning of a meal, particularly the first course served after the main course. The term has evolved in English to refer specifically to a main dish in a meal.
Think of 'entry' as the act of entering a meal — 'entree' refers to the main dish that you enjoy after starting your meal.