IPA: /ˌɛn.tʃɪˈlɑː.də/
KK: /ɛnˈtʃɪlədə/
A type of Mexican dish made with a rolled tortilla that is filled with meat, cheese, or other ingredients and topped with a spicy sauce.
I ordered an enchilada with chicken and cheese for dinner.
Enchilada → The word originates from Spanish 'enchilar' (meaning to add chili), which is derived from 'chile' (meaning chili pepper). An enchilada is a dish made by adding chili sauce to a rolled tortilla, typically filled with various ingredients.
Think of adding 'chili' to a rolled tortilla — that's what enchiladas are all about!
No commonly confused words.