Definition

A type of red seaweed that is edible and commonly found on rocky shores in the northern Atlantic Ocean, often used as a food condiment.

Example

Many people enjoy adding dulse to their salads for extra flavor.

Conversation

Have you ever tried dulse?

No, I haven't. What is it?

It's a type of red seaweed that you can eat, really tasty!

That sounds interesting! I’d love to try some.

Synonyms & Antonyms

Root Explanation

Dulse originates from the Old French word *dulse* (meaning sweet), which itself comes from the Latin *dulcis* (meaning sweet). The word refers to a type of edible seaweed that is often considered a delicacy due to its sweet flavor.

Memory Tip

Think of the word 'sweet' in both Old French and Latin to remember that dulse is a type of seaweed known for its sweet taste.

Visually Confused Words